Kitchen Professional Apprentice

Kitchen Staff OpportunitiesWe are currently seeking a talented and motivated individual to fill the position of Apprentice Chef at our Wolviston - Toby Carvery - Billingham location. As a key member of our kitchen team, you will be responsible for preparing and cooking food to a high standard, while also learning the skills and knowledge required to become a...

Chef Apprenticeship RoleWe are seeking a motivated and ambitious individual to join our team as an Apprentice Chef. As a key member of the kitchen staff, you will be responsible for preparing and cooking food to a high standard, while also learning the skills and knowledge required to become a successful chef.The role is based in Wolviston - Toby Carvery -...

Chef Job Description:Role: Head Culinary Professional - Bank PositionEstimated Salary: £35,000 - £55,000 per annumAbout the Job:This is a fantastic opportunity to join our culinary team as a Head Culinary Professional in a bank position. As a key member of our team, you will be responsible for assisting the Head Chef in creating nutritious, flavoursome,...

Job Title: Senior Culinary ProfessionalWe are seeking a highly skilled and experienced Chef to join our team at Barchester. As a Bank Chef, you will play a crucial role in delivering high-quality culinary experiences for our residents without the demands of split shifts and long weeks.Barchester is a leading healthcare provider with over 224 homes and...

Are you ready to take your career to the next level as an Operational Excellence Lead at KP Snacks in Billingham?We are seeking an experienced professional to lead our engineering and operational technical teams towards excellence. As an Engineering Trainer, you will be responsible for mentoring apprentices, developing operations Advanced Team Members, and...

Getting In Limited is proud to offer a Young Chef Development Opportunity for individuals looking to pursue a career in the culinary arts. As a Culinarian-in-training, you will be immersed in a fast-paced kitchen environment, working alongside experienced chefs to hone your skills.This role involves being a champion of brand standards, maintaining a clean...

Are you eager to launch your culinary career? Getting In Limited is offering a Young Chef Development Opportunity for individuals looking to master the art of cooking. As a Culinary Trainee, you will be part of a close-knit team in a fast-paced kitchen environment.This role involves being a champion of brand standards, ensuring the kitchen remains clean and...

About the TeamOur Reliability Maintenance Engineering or RME team keep our equipment performing at its best. We work together to maintain, troubleshoot and repair equipment across our global network of fulfilment centres.Key ResponsibilitiesProactive and preventative maintenance tasks on a wide range of site equipment.Carry out reactive repairs and fault...

**Responsibilities**: **Reception (primary role)** - To be the face of the business. - Greet clients and visitors on arrival at Reception and offer refreshments. Inform relevant member of staff of the client/visitor’s arrival. - Manage the Visitor book. - Maintain the reception diary and handle bookings. - Display appropriate branding & certificates in...

Would you like the opportunity to study for a degree whilst earning and learning a job, aimed to set you up for a rewarding career? Want to build a future in a large but ever-changing business, but not keen on the idea of university? Have you ever thought about logistics as an industry to work in, or interested in finding out more? Here at GXO, we’re...

We are seeking an Executive Culinary Manager to lead our culinary team in delivering exceptional dining experiences. As a seasoned chef, you will oversee menu development, kitchen operations, and staff management to ensure high-quality dishes are served consistently.Key Responsibilities:Develop and implement menus that showcase fresh seasonal...

Join us as a Kitchen Porter at Anchor to make a real and positive difference to the lives of older people. You will contribute to a happy living by ensuring a quality catering service is delivered to customers in line with health, safety and hygiene requirements. You will need to have a level 2 in food safety or be willing to work towards this. Anchor is...