Sous Chef Position
2 weeks ago
At Sodexo, we are seeking a skilled Chef de Partie to join our team. As a key member of our culinary team, you will have the opportunity to showcase your creativity and expertise in food preparation and presentation.
Key Responsibilities
- Craft and create mouth-watering dishes with a passion for perfection.
- Bring your ideas to the table to develop exciting and seasonal menus.
- Maintain the highest standards of food hygiene and health and safety.
- Contribute to a positive and innovative kitchen culture.
What You Bring
- Proven experience as a Chef in a high-volume setting.
- Professional cookery or culinary qualifications.
- Strong organisational skills with an ability to prioritise tasks.
- Commitment to maintaining the highest food safety and hygiene standards.
What We Offer
- Unlimited access to an online platform offering mental health and wellbeing support.
- An Employee Assistance Programme to help with everyday issues or larger problems.
- Access to a 24hr virtual GP Service.
- The Sodexo Discounts Scheme, offering great deals 24/7.
- Easily accessible learning and development routes.
- Save for your future by becoming a member of the Mercer Aspire Pension Plan.
- Bike to Work Scheme to help colleagues do their bit for the environment.
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