Culinary Operations Manager
3 weeks ago
About the Role: We are seeking a Culinary Operations Manager to lead the kitchen of a luxury care home.
Your Key Responsibilities:
- Develop and implement menus that meet the highest standards of quality and safety.
- Manage kitchen staff, including recruitment, training, and performance evaluation.
- Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
- Potential for Monday-to-Friday working with every weekend off, providing an excellent work-life balance.
- Opportunities for career progression within the company, promoting from within for regional management positions.
Salary Estimate: £45,000 - £55,000 per annum, depending on experience.
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Culinary Operations Manager
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