Executive Chef Assistant
4 weeks ago
Are you passionate about delivering exceptional culinary experiences? Do you have a keen eye for detail and a passion for leading a high-performing kitchen team? We're seeking an experienced Sous Chef to join our team at McMullen & Sons Ltd., a family-run business with a reputation for excellence.
About the RoleAs a Sous Chef, you will be responsible for supporting the Head Chef in the smooth running of the kitchen, ensuring that our food concept is delivered to company standards and exceeding guest expectations. You will also be responsible for all aspects of food stock control, including ordering, deliveries, stock taking, and control of wastage.
Key Responsibilities- Delivering the food concept to company standard and exceeding guest expectations
- All aspects of food stock control including ordering, deliveries, stock taking and control of wastage
- Supporting the Head Chef in the smooth running of the kitchen and deputising in their absence
- Training and developing the kitchen team so that they can reach their potential
- All aspects of Food Safety and Health & Safety compliance in accordance with the law and company policy
Previous experience of working within a busy kitchen is essential. You must be keen to develop, willing to take on responsibility, and remain calm under pressure.
We offer a competitive salary, an achievable bonus scheme, contracted 45 hours a week, shift flexibility, great live-in accommodation (if required), family-friendly policies, a share of gratuities, 60% discounted meals when working, 25% discount on food and 20% off drinks for you and your friends on your day off, and fantastic training and career development through McMullen's GROW Programme.
We're a progressive company that treats people as a name, not a number. If you're passionate about delivering exceptional culinary experiences and leading a high-performing kitchen team, we'd love to hear from you.
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