Kitchen Operations Manager

2 days ago


Southampton, Southampton, United Kingdom Revolution Bars Full time
About the Role

We are seeking an experienced Food Service Leader to join our team at Revolution Bars. As a key member of our kitchen operations, you will be responsible for leading your team with passion and commitment to deliver exceptional results.

Key Responsibilities
  • Kitchen Operations: Manage every aspect of your kitchen's operation, from food preparation to presentation, to ensure high-quality dishes are served to our guests.
  • Team Development: Recruit, train, and develop your kitchen team to ensure they have the skills and knowledge to deliver outstanding food and beverage experiences.
  • Business Growth: Work closely with management to drive initiatives that increase sales and improve profitability, while maintaining high standards of quality and customer service.
What We Offer

We offer a competitive salary of £34,000, plus a range of benefits including:

  • 50% discount in all RBG venues across the UK
  • Career growth opportunities and training & development
  • Plenty of employee benefits, including financial support, OTE bonus scheme, and access to our Employee Assistance Programme
  • Access to your earnings; withdraw a portion of your pay early
  • 33 holiday days per year (incl. Bank Holidays)
  • Enhanced sick pay and maternity/paternity pay
  • Life assurance
  • Enhanced pension contributions with the Peoples Pension
  • Company incentives and social events


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