Executive Chef de Partie

2 days ago


Bristol, Bristol, United Kingdom Klarent Hospitality Limited Full time

We are seeking an experienced Senior Culinary Specialist to join our team at Klarent Hospitality Limited, operating branded hotels across the UK and Ireland.

Main Duties and Responsibilities
  • The successful candidate will work closely with the Sous Chef and Head Chef to deliver exceptional culinary experiences, ensuring that all dishes meet our high standards.
  • Prioritizing cost control and responsible resource management, candidates will minimize waste and optimize kitchen operations.
  • A thorough understanding of HACCP protocols and food safety practices is essential for maintaining a clean and safe kitchen environment.
  • We promote a culture of continuous learning and development within the kitchen team, offering guidance and supervision to junior staff members.
  • Competitive salary packages, including £25,000 per annum, reflect our commitment to fair compensation and career growth opportunities.
  • A comprehensive benefits package includes meal provisions, sales incentives, and discounted access to leisure facilities.

Klarent Hospitality Limited values diversity and inclusivity within our team, recognizing the importance of diverse perspectives and skills in driving business success.



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