Executive Culinary Director

15 hours ago


Edinburgh, Edinburgh, United Kingdom The Bridge Inn Full time

The Bridge Inn in Ratho, Scotland is seeking a seasoned Executive Culinary Director to lead our culinary team. This role offers an excellent earning potential of £50,000, with benefits that include a competitive package and the autonomy to create your own menu.

We are looking for a passionate individual who can manage all day-to-day kitchen activities, including menu creation, wage control, margin control, recruitment, and health and safety. The successful candidate will have experience in a large, high-volume restaurant and be an absolute stickler for quality.

The ideal candidate will be a methodical and process-driven approach to tasks, but also able to work flexibly and calmly to meet deadlines. They will have the ability to take ownership of important issues, solve problems, and make effective decisions.

This is a unique opportunity to play a major role at an award-winning 1AA Rosette property and be part of a growing group of unique pubs with rooms throughout Scotland. Working on the outskirts of Edinburgh, in the village of Ratho, we offer easy commutability and ample parking.



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