Executive Chef

2 weeks ago


Bristol, Bristol, United Kingdom Harbour Hotels Full time
The Role

We are seeking a skilled Chef de Partie to join our team at Harbour Hotels. As a key member of our kitchen team, you will be responsible for delivering exceptional menus and maintaining high standards in the restaurant. A minimum of 6 months experience as a Chef de Partie is preferred, ideally from a 1/2 Rosette background.

What We Offer

As a member of our team, you will enjoy a range of benefits, including:
  • Discounted room rates for all Crew, across all Harbour Hotels
  • 25% discount on food and drink in our 17 buzzy bars and destination restaurants
  • 25% discount on HarSPA and Temple Spa treatments, across our 11 spas
  • Mental health and wellbeing support, for you and your immediate family
  • 24/7 GP services, for you and your immediate family
  • Bespoke nutrition & fitness advice for all Crew
  • Online health checks
  • Group Life Cover
  • Group and hotel based incentive schemes
  • Opportunity to attend our annual black tie Harbour Heroes awards
  • Excellent progression opportunities within Harbour Hotels
  • Individual and bespoke career and progression pathways
  • Unique on-the-job training and development with an opportunity for internal promotions within the group

The Usual Bits

We also offer a range of standard benefits, including meals included whilst on duty, competitive salary across all roles, and sophisticated & unique uniforms designed for Harbour Hotels.
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