Hotel Pastry Chef
3 days ago
Paragon Talent invites applications from skilled professionals for the position of Hotel Pastry Chef at a luxurious 4-star boutique hotel with 2 rosettes near Broadway.
As a key member of the culinary team, you will be responsible for creating exquisite pastries and desserts that meet the hotel's high standards of quality and presentation.
With a team of 6 skilled chefs under your guidance, you will strive to deliver exceptional dining experiences for every guest. Your expertise will play a significant role in shaping the menu and inspiring your team to excel.
What We Offer
- A salary of £40,000 including service charge.
- A range of benefits including a Refer a Friend Scheme, Family & Friends Discounts, and Free Uniform & Laundry Service.
Qualifications and Experience
- Proven experience as a Sous/Junior Sous Chef in a fine dining or rosetted establishment.
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