Chef - Culinary Expert

4 weeks ago


Barry, Vale of Glamorgan, United Kingdom ESS Full time
Job Title: Chef - Barry

We are seeking an experienced and passionate Chef to join our team at ESS, a leading provider of food services to the Defence sector. As a Chef, you will be responsible for preparing and serving high-quality food to our clients and customers.

Key Responsibilities:

  • Preparing and cooking a variety of dishes to meet the needs of our clients and customers
  • Overseeing the kitchen team to ensure efficient and effective food production
  • Implementing menu changes and identifying opportunities to improve our food services
  • Listening and acting on customer feedback to consistently improve our food services
  • Supporting with the creation of new menus and creative food concepts
  • Representing ESS and maintaining a positive brand image
  • Monitoring inventories to keep our kitchens well-stocked
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
  • Complying with Food Handling, Hygiene and Health and Safety regulations

Requirements:

  • City & Guilds 706/1 & 2 or NVQ equivalent
  • Experience supervising a team
  • Experience in a similar Chef role
  • Food Hygiene certificate
  • Flexible approach to working

About ESS:

ESS is part of Compass Group UK&I, a leading provider of food and support services to the Defence, Government, and Energy sectors. We pride ourselves on delivering exceptional customer service and creating a positive work environment for our team members.

Why join ESS?

We offer a range of benefits, including competitive pay, opportunities for career progression, and a positive work-life balance. If you are passionate about great-tasting food and exceptional customer service, we would love to hear from you.


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