Culinary Team Lead
1 week ago
We are currently recruiting for a highly skilled Culinary Team Lead to join our team at ESS. In this role, you will be responsible for leading a team of Chefs in the preparation and presentation of high-quality food for our clients. The successful candidate will have previous experience as a Chef, preferably in a similar leadership role, and hold relevant qualifications such as City & Guilds 706/1 & 2 or NVQ equivalent. They should also have excellent communication and leadership skills, with the ability to motivate and inspire their team to deliver exceptional results.
Key Responsibilities:
* Lead a team of Chefs in the preparation and presentation of high-quality food
* Develop and implement menu plans to meet client requirements
* Maintain high standards of hygiene and safety in the kitchen
* Monitor inventory levels and manage kitchen supplies
Salary: £40,000 - £55,000 per annum (dependent on experience)
About Us:
ESS is a leading provider of catering services to defence, government, and energy sites across the UK. Our company culture values teamwork and collaboration, with opportunities for career advancement and professional development.
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