Head of Culinary Operations
3 days ago
Join our award-winning luxury spa hotel in Leicestershire as a Senior Kitchen Manager, where you will be responsible for leading a team of 23 chefs and delivering exceptional culinary experiences.
The ideal candidate will have a passion for cooking, excellent leadership skills, and the ability to maintain high standards of food hygiene and safety.
As part of our kitchen brigade, you will strive to deliver great food promptly, assist with training junior chefs, and contribute to the overall success of the hotel.
Responsibilities:
- Lead the culinary team to deliver exceptional dining experiences
- Manage kitchen operations, ensuring efficient service and high-quality food
- Maintain strict health and safety standards, adhering to regulations
- Train and develop junior chefs to enhance their skills and knowledge
Requirements:
- Degree in Culinary Arts or equivalent experience
- Proven leadership and management skills
- Excellent communication and interpersonal skills
- Able to work under pressure, prioritizing tasks and meeting deadlines
Benefits:
- Competitive salary: £27,885 per annum
- Share of tips
- Meals on duty
- Free on-site parking
- Free shuttle service from Melton Mowbray and Asfordby
- Discounted staff F&B rates
- Access to the spa facilities and gym
- Discounted staff stays for you, your family, and friends
- Recommend a friend employee scheme
- Bonuses, recognition, and reward schemes
- Company pension scheme
- Training and development opportunities
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