Pastry Chef de Partie

4 weeks ago


Luton, Luton, United Kingdom Luton Hoo Hotel & Spa Full time
About the Role

We are seeking a highly skilled and experienced Pastry Chef de Partie to join our team at Luton Hoo Hotel & Spa. As a Pastry Chef de Partie, you will be responsible for producing high-quality pastries, desserts, and other sweet treats for our guests.

Key Responsibilities
  • Prepare and cook a variety of pastries, desserts, and other sweet treats to the highest standard.
  • Work closely with the Pastry Sous Chef to plan menus, products, and seasonal offerings for the outlets.
  • Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets.
  • Ensure the highest levels of hygiene and safety are maintained at all times.
  • Develop the skills of the team through appropriate training, coaching, and mentoring.
About You

We are looking for a Pastry Chef de Partie who is passionate about baking, chocolate, and patisserie. You should have a natural drive for excellence and a commitment to producing the most delicious food.

  • Strong attention to detail and excellent communication skills.
  • Able to work well under pressure and as part of a team.
  • Flexible and able to adapt to changing circumstances.
  • Experience in a similar role within a 5-star hotel is a significant advantage.
What We Offer

We offer a competitive salary, plus service charge, and a range of benefits including:

  • Free meals on duty.
  • Uniform offered and dry cleaned.
  • Discounted employee friends & family rates at Arora Hotels.
  • Food and beverage discounts.
  • Christmas gifts and employee parties.
  • Introduce a friend scheme.
  • Cycle 2 work scheme.
  • UK attraction discounts @ Merlin Entertainments.
  • Taste card.
  • Life assurance scheme.
  • Wage stream.
  • Employee assistance programme.
  • Arora star employee recognition.
  • Long service recognition award.

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