Culinary Operations Manager
1 week ago
Culinary Operations Manager
**About the Role**
We are seeking a skilled Culinary Operations Manager to join our team at Caterlink. As a key member of our kitchen staff, you will be responsible for overseeing the day-to-day operations of our food service department.
**Key Responsibilities**
* Manage the preparation and serving of meals to our students and staff
* Supervise a team of cooks and kitchen staff to ensure efficient and safe food preparation
* Maintain high standards of food quality and presentation
* Ensure compliance with health and safety regulations
* Collaborate with our catering team to plan and implement new menu ideas
**What We Offer**
* Competitive hourly rate of £13.50
* 32.50 hours per week, term-time only
* Onsite parking and full uniform provided
* DBS paid for by Caterlink
* Access to our Employee Discount Platform
* Employee Assistance Program and Virtual GP benefits
* Pension scheme eligibility
**Why Work for Caterlink?**
* Enjoy a great work-life balance with term-time only hours
* Develop your skills and career with our blended learning program
* Make great savings with our Employee Discount Platform
* Access to our Employee Assistance Program and Virtual GP benefits
**How to Apply**
If you are a motivated and experienced culinary professional looking for a new challenge, please submit your application.
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