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Chef - Culinary Expert
2 months ago
We are seeking a skilled and experienced Chef to join our team at Priory Group. As a Chef, you will be responsible for planning, preparing, and cooking meals for our patients and staff.
Key Responsibilities- Plan and prepare meals for patients and staff, taking into account any special requests or dietary requirements.
- Deliver prepared foods to our units around site using our catering van.
- Supervise assigned catering staff to ensure they meet operational standards and company policies.
- Manage stock levels, including ordering food products and checking deliveries.
- Assist the Catering Manager in researching and creating new menus that meet healthy eating guidelines.
- Participate in meetings with service users to discuss menus, issues, and dietary requirements.
- NVQ2 or equivalent in Catering, or Qualified By Experience in Catering with a basic qualification in food hygiene.
- Experience working in a professional kitchen environment.
- Valid UK driving license.
- Competitive salary and enhanced pay for weekend work.
- Disclosure check cost coverage.
- Comprehensive induction and commitment to ongoing training.
- 25 days annual leave plus bank holidays (pro rata for part-time).
- Birthday holiday as an extra day's annual leave.
- Free on-site parking.
- Access to our on-site gymnasium.
- Online benefits and cashback rewards.
- Cycle to work scheme.
- NEST Pension option.
- Local rewards and recognition programme open to all colleagues.