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Executive Culinary Director
1 month ago
Take your hospitality career to the next level with our exciting opportunity for an experienced Sous Chef to step up as a Head Chef Designate.
As a key member of our culinary team, you will work closely with our Head Chef to deliver exceptional food quality and service.
Why choose the Golden Fleece Hotel?
- Work-Life Balance: We believe in a genuine work-life balance and offer flexible working arrangements to support your needs.
- Tronc Scheme: Enjoy 100% of gratuities distributed to our teams every pay period.
- Chef Uniforms: We provide high-quality chef whites for you to wear with pride.
- Career Development: Our award-winning training programs will help you grow and develop your skills.
- Recognition: Our Hero of the Month and Hero of the Year schemes recognize and reward outstanding performance.
- Discounts: Enjoy up to 50% discount off food across all our hotels and 50% off accommodation.
- Wellbeing Support: Our employee assistance program and wellbeing support are here to help you thrive.
About Us
We are the Golden Fleece Hotel, a premier operator of historic Coaching Inns and premium destination hotels in beautiful market towns and beauty spots across the UK.
We are looking for a talented and passionate individual who shares our commitment to delivering exceptional hospitality and culinary experiences.
Key Responsibilities
- Work effectively within a team and with your own initiative.
- Inspire and develop a team to deliver exceptional results.
- Passionate about food and culinary excellence.
- Experience with fresh food and team leadership.
- Interest in latest food trends and creating exceptional dishes.
Our hotels are located in picturesque market towns and operate with a bustling food and beverage offering, coupled with a busy bedroom trade.
We offer a vibrant and exciting environment that celebrates the history of our magnificent buildings.
Our people are what bring these experiences to life, delivering exceptional service, superior knowledge, and a drive to delight every single guest.
We offer award-winning training and career development, and we just ask that you bring a 'can-do' attitude, a desire to exceed expectations, and a bubbly and outgoing personality.
