Executive Chef

3 hours ago

Thirsk, North Yorkshire, United Kingdom Golden Fleece Hotel Full time
Join Our Team as a Head Chef Designate

We are seeking an experienced Sous Chef to take on the role of Head Chef Designate, working closely with our Head Chef to deliver exceptional culinary experiences. As a key member of our kitchen team, you will be responsible for leading by example, inspiring and developing your colleagues, and driving culinary excellence in our food operation.

Why Work for Us?
  • We believe in work-life balance and offer flexible working arrangements to support our team members.
  • We have a Tronc scheme, ensuring that 100% of gratuities are distributed to our teams every pay period.
  • We provide chef whites and support our team members in maintaining a professional appearance.
  • We offer award-winning career development programs, helping our team members to grow and succeed.
  • We have a Hero of the Month and Hero of the Year scheme, recognizing and rewarding outstanding contributions.
  • We offer up to 50% discount on food across all our hotels and 50% off accommodation.
  • We provide an annual stay for £1 offer, giving our team members the opportunity to relax and recharge.
  • We have an employee assistance program and wellbeing support, ensuring that our team members feel supported and valued.

At the Golden Fleece Hotel, we are passionate about delivering Hospitality from the Heart. We are looking for talented individuals who share our passion for delivering exceptional experiences and creating memorable moments for our guests.

We are a premier operator of historic Coaching Inns and premium destination hotels in beautiful market towns and beauty spots across the UK. We have been recognized as one of the Top 25 Companies to Work For, and we are committed to creating a positive and supportive work environment for our team members.

We are seeking a Head Chef Designate who can work well within a team, inspire and develop their colleagues, and drive culinary excellence in our food operation. If you are passionate about food, culinary excellence, and delivering exceptional experiences, we would love to hear from you.

Our hotels are located in picturesque market towns and operate with a bustling food and beverage offering, coupled with a busy bedroom trade. We are the marquee venue in each of the towns we are in, and we provide a vibrant and exciting environment that celebrates the history of our magnificent buildings.

We offer a range of benefits, including chef whites, a Tronc scheme, and award-winning career development programs. We are committed to creating a positive and supportive work environment for our team members, and we believe in work-life balance and flexible working arrangements.

We are looking for a Head Chef Designate who can bring a 'can-do' attitude, a desire to exceed expectations, and a bubbly and outgoing personality. If you are passionate about food, culinary excellence, and delivering exceptional experiences, we would love to hear from you.

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