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Executive Chef

2 months ago

Botley, Hampshire, United Kingdom Leonardo Royal Hotel Oxford Full time

About the Role:

We are seeking a highly skilled and motivated Chef de Partie to join our dynamic kitchen team at the Leonardo Royal Hotel Oxford. As a key member of our culinary team, you will be responsible for supporting the Head Chef in delivering exceptional food quality and service to our guests.

Key Responsibilities:

  • Prepare and cook a variety of dishes to a high standard, using fresh and seasonal ingredients.
  • Work effectively as part of a team to ensure seamless service delivery.
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Assist with menu planning and preparation, ensuring dishes meet our high standards.
  • Provide excellent customer service, responding to guest requests and feedback.

What We Offer:

  • A competitive salary and benefits package.
  • Ongoing training and development opportunities.
  • A dynamic and supportive work environment.
  • The chance to work with a talented team of culinary professionals.
  • Access to our company-wide recognition scheme and employee rewards program.

Requirements:

  • Previous experience as a Chef de Partie or similar role.
  • Excellent culinary skills and knowledge of food preparation and presentation.
  • Strong communication and teamwork skills.
  • Ability to work under pressure and maintain a high level of attention to detail.
  • Flexibility to work a variety of shifts, including weekends and holidays.