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Executive Head Chef
2 months ago
We are seeking an accomplished Executive Head Chef to lead our culinary team at a prestigious 4-star hotel. The ideal candidate will possess a passion for creativity, leadership skills, and experience in fine dining and banqueting.
Key Responsibilities:
- Develop and implement innovative menus that exceed guest expectations
- Lead a team of chefs and kitchen personnel to achieve high-quality food production and efficient operations
- Manage food costs, inventory, and stock control to meet business targets
- Ensure strict adherence to health and safety regulations and company policies
- Collaborate with the hotel's management team to drive business growth and revenue
Requirements:
- Proven experience as an Executive Chef in a similar role
- Strong leadership and communication skills
- Ability to multitask and prioritize tasks effectively
- Knowledge of food safety and health regulations
- Passion for delivering exceptional guest experiences
What We Offer:
- A competitive salary and benefits package
- Opportunities for career growth and professional development
- A dynamic and supportive work environment
If you are a motivated and experienced Executive Head Chef looking for a new challenge, please apply today.