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Executive Chef Manager

4 weeks ago

Wallsend, North Tyneside, United Kingdom Aspens Services Full time
About the Role

We are seeking an experienced Chef Manager to join our team at Aspens Services Ltd. As a key member of our catering team, you will be responsible for delivering high-quality food and service to our schools.

Key Responsibilities:

  • Lead and develop a high-performing kitchen team
  • Manage catering operations, including stock, food, and labour costs
  • Ensure consistency of food and service standards
  • Drive sales through promotions and added value events
  • Manage and improve controllable costs
  • Oversee menu development
  • Maintain company systems and procedures
  • Carry out regular audits to ensure standards are met

About You

We are looking for someone with a passion for delivering exceptional food and service, as well as the following skills and experience:

  • OND or HND qualified (desirable)
  • Craft-based experience using fresh ingredients
  • Knowledge of health and safety practices
  • Financial understanding of gross profit management and achieving sales targets
  • Line management experience
  • Experience within a similar environment

What We Offer

We offer a competitive salary of £15.73 per hour, 37.5 hours per week, and 39 weeks per year based around term time. You will also benefit from a dedicated L&D team and the opportunity to develop your skills.

Please note, we expect all staff to share our commitment to safeguarding and promoting the welfare of children and young people, and an enhanced DBS disclosure will be sought by the company.