Restaurant Operations Manager
20 hours ago
Career Opportunity: Join our team as a Director of Food and Beverage and take on a challenging role that will help you grow professionally and personally.
Job Description: As a Director of Food and Beverage, you will be responsible for leading a team of chefs and kitchen staff to deliver exceptional culinary experiences. You will also develop and implement menus that showcase local flavors and ingredients.
Key Responsibilities:
- Leading a team of up to 20 staff members
- Developing and implementing menus that meet customer preferences
- Managing inventory and supplies to optimize profitability
Requirements:
- Minimum 5 years' experience in restaurant management or a related field
- Proven track record of success in the hospitality industry
- Excellent leadership and communication skills
Salary and Benefits:
- £65,000 per year, plus 10% bonus based on EBITDA
- Opportunities for career progression and professional development
- A dynamic and supportive work environment
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