Kitchen Team Leader
1 week ago
We are seeking an experienced Culinary Supervisor to join our team at Novotel Birmingham Airport. This is a fantastic opportunity for someone who is passionate about delivering exceptional food and beverage experiences.
Job SummaryThe successful candidate will be responsible for leading a team of chefs and ensuring that all kitchen operations run smoothly and efficiently. You will be expected to maintain high standards of quality, safety, and hygiene in the kitchen.
Key Responsibilities- Manage and motivate a team of chefs to deliver excellent results.
- Maintain accurate inventory records and control costs.
- Develop and implement new menu ideas and concepts.
- Ensure compliance with health and safety regulations.
- Minimum 12-24 months experience in a supervisory role.
- Vocational certificate or diploma in professional cuisine.
- Fluent in English.
- Excellent leadership and communication skills.
- A competitive salary of £26,769 per annum.
- Free night stays in Accor hotels worldwide.
- Discounted hotel rates globally.
- Ongoing training and development opportunities.
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