Restaurant Operations Manager

2 weeks ago


Soho, United Kingdom Pentole Padelle Full time

We are seeking a highly motivated and experienced individual to join our team at Pentole Padelle as an Assistant Restaurant Manager. The ideal candidate will have a minimum of 1-2 years of experience in a table service restaurant, preferably with a background in Italian cuisine.

The successful candidate will be a people person with a positive attitude, enjoying working in a fast-paced hospitality environment with close contact with customers and colleagues.

Key Responsibilities:

  • Assist the Restaurant Manager in overseeing daily restaurant operations
  • Lead a team of servers, bartenders, and kitchen staff to ensure excellent customer service and high-quality food preparation
  • Monitor and maintain high standards of cleanliness, safety, and hygiene in the restaurant
  • Develop and implement strategies to improve customer satisfaction and increase sales
  • Collaborate with the kitchen team to ensure efficient food preparation and presentation

Requirements:

  • Minimum 1-2 years of experience in a table service restaurant
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and multitask
  • Knowledge of Italian cuisine and restaurant operations
  • High school diploma or equivalent required

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment
  • Discounts on food and beverages

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