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Executive Chef Assistant

2 months ago

Fareham, Hampshire, United Kingdom Solent Hotel & Spa Full time
{"title": "Senior Sous Chef", "description": "Lead Our Skilled Kitchen Team

We're seeking a talented Senior Sous Chef to support our Head Chef in maintaining exceptional kitchen standards.

As a key member of our brigade, you'll be responsible for:

  • Assisting the Head Chef with kitchen management and ensuring seamless service delivery
  • Producing high-quality dishes from scratch, adhering to our menu standards
  • Managing a kitchen section, utilizing fresh ingredients to create memorable dining experiences
  • Eliminating waste and optimizing kitchen efficiency to meet financial targets
  • Ensuring strict adherence to food safety protocols and maintaining a clean, organized workspace
  • Coordinating food supplies and inventory management to minimize waste and maximize profitability
  • Collaborating with the team to achieve exceptional customer satisfaction and drive business growth

Requirements:

  • Proven experience in a senior kitchen role, with a focus on fresh ingredients and scratch cooking
  • Ability to innovate and implement new ideas to enhance the dining experience
  • Strong leadership skills, with a focus on teamwork and collaboration
  • Excellent communication and problem-solving skills

We offer a competitive salary, negotiable dependent on experience, as well as:

  • Wagestream - access to up to 40% of your wages as you earn them each week
  • 28 days annual leave (rising to 33 days after 5 years)
  • Health cash plan
  • Generous employee discounts
  • Employee Assistance Programme
  • Enhanced maternity and paternity pay
  • Apprenticeships available
  • Life assurance
  • Bespoke training programmes accessible to all
  • An engaging & supportive work environment
", "company": "Solent Hotel & Spa"}