Kitchen Leadership Opportunity
1 day ago
Wells & Co Managed is seeking a skilled Chef to lead our kitchen team at The Gordon Arms in Bedford.
Key Responsibilities:- Develop and implement menus that meet the needs of our guests.
- Maintain the highest standards of food quality, presentation, and consistency.
- Lead the kitchen team to achieve exceptional results, focusing on efficiency, safety, and cleanliness.
- Manage inventory and stock levels to optimize freshness and reduce waste.
- A minimum of 6 months' experience as a chef, preferably in a managed pub environment.
- Strong leadership and communication skills.
- A commitment to ongoing learning and professional development.
- A passion for delivering exceptional customer service and creating memorable dining experiences.
- A focus on maintaining the highest standards of food safety and hygiene.
Our competitive hourly rate is £8.50-10.00, including tips, providing a rewarding package for the right candidate.
We offer a comprehensive benefits package, including:
- 28 days' annual leave.
- A Company Pension scheme.
- Retail and Beer discounts.
- Benefits portal access.
- Employee assistance programme.
- Refer a friend Bonus.
- Career development programme.
- A fun culture and supportive team.
- Free meals when working.
- 30% dining discount across all managed locations.
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