Head of Food Preparation and Service
18 hours ago
Mulberry Recruitment is seeking an In-House Chef to oversee our office canteen and lead a team of cooks in food preparation, menu planning, and health and safety regulations. As a key member of our kitchen staff, you will be responsible for preparing delicious meals for our office employees, ensuring high standards of food hygiene and safety.
**Responsibilities:**
- Oversee all aspects of food preparation, including selecting ingredients, designing menus, and implementing efficient systems.
- Cater for Boardroom lunches and meetings, delivering exceptional service and presentation.
- Develop new specialties to enhance the canteen experience, encouraging staff to visit and enjoy the meals on offer.
- Manage inventory effectively, ordering sufficient supplies to maintain an appropriate stock level while minimizing waste.
Requirements:
- Friendly demeanor and ability to learn staff names to provide personalized service.
- Ability to work under pressure, meeting deadlines and maintaining a high standard of quality.
- High attention to detail, ensuring accuracy and precision in all aspects of food preparation and presentation.
- Strong numeracy skills, managing inventory and finances effectively.
- Ability to work independently, making decisions and taking ownership of tasks to deliver exceptional results.
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