Sous Chef

1 week ago

Southampton, Southampton, United Kingdom Fullers Full time
About The Crown Inn

The Crown Inn is a traditional village pub that maintains a calm and relaxed atmosphere. It offers accommodation in the form of eight boutique bedrooms and enjoys a great reputation for food.

What We Can Offer You
  • A wide range of career paths across our pubs and hotels, allowing you to explore and grow.
  • A supportive environment where everyone is valued and trusted.
  • Continuous growth and learning opportunities to fuel your personal and professional development.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller's Family.
  • Access to 'My Fuller's' - our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets, and much more.
  • Healthcare Cash Plan - after one year with us, you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training.
  • The option to receive up to 35% of your earnings as you earn them with Wagestream.
What We Look for in a Sous Chef
  • A deputy to the Head Chef who can take full control of the kitchen when they are away.
  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • A creative Sous Chef who can bring new ideas and create fresh dishes.
  • Someone who can bring the best out of the kitchen team.
  • A hygiene qualification, excellent food knowledge, and food safety awareness are all essential for this role.

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