Hotel Food Service Director
7 hours ago
We are looking for an experienced Hotel Food Service Director to join our team at DoubleTree by Hilton Glasgow Central. The successful candidate will have a proven track record of leading Food and Beverage teams, with a focus on delivering exceptional guest experiences and driving business growth.
The ideal candidate will be responsible for overseeing all aspects of Food and Beverage operations, including menu development, inventory management, and staff recruitment and training. They will also work closely with other departments to ensure alignment and achieve business objectives.
We offer a competitive salary of £45,000 - £55,000 per annum, depending on experience, as well as a range of benefits, including meals provided while on shift, sales incentives, and opportunities for career development within the Hotel Group Brand Portfolio.
To succeed in this role, you will need:
- Strong leadership and management skills
- Experience in menu development and cost control
- Ability to motivate and develop staff
- Excellent communication and interpersonal skills
Glasgow is a vibrant city with a rich cultural scene, offering plenty of opportunities for leisure and entertainment. We are located within walking distance of Glasgow Queen Street Station and Glasgow Central, making it easy to explore the city's many attractions.
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