Executive Food Service Manager
1 month ago
About the Role
We are seeking a skilled Executive Food Service Manager to lead our restaurant operations at The Glasgow Hotel, part of the Signature Collection by Best Western.
As an integral member of our team, you will be responsible for ensuring exceptional food experiences for our guests. With a focus on delivering memorable and personalized service, you will work closely with the Food and Beverage Manager to drive revenue growth and contribute to the ongoing success of our hotel.
This exciting opportunity offers a competitive salary of £32,000 - £40,000 per annum, depending on experience, as well as a range of benefits including employee discounts, shopping discounts, and eye care.
Key Responsibilities
- Lead the restaurant team to deliver exceptional food experiences for our guests
- Work closely with the Food and Beverage Manager to drive revenue growth and implement new ideas
- Ensure high standards of presentation and quality in all aspects of food preparation and service
- Maintain accurate records and reports to inform business decisions
Requirements
- Prior experience in a management or supervisory role within the food and beverage industry
- Proven ability to lead and motivate a team to achieve high standards
- Excellent communication and organizational skills
- Familiarity with hospitality software and systems
Benefits
- Competitive salary: £32,000 - £40,000 per annum
- Employee discounts across our hotel portfolio
- Shopping discounts on groceries, fashion, travel, and more
- Eyecare and other health benefits
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