Food and Beverage Service Director

1 month ago


Glasgow, Glasgow City, United Kingdom Klarent Hospitality Limited Full time

We offer excellent opportunities for growth and development as a Food and Beverage Service Director at Klarent Hospitality Limited.

The estimated salary for this role is £50,000 - £65,000 per annum. As a director, you will oversee the entire Food and Beverage operation, driving excellence in service delivery.

Job Description
  • Manage all aspects of Food and Beverage operations, including recruitment, training, and performance management.
  • Lead cross-functional teams to develop menus and improve operational efficiency.
  • Maintain high levels of customer satisfaction through effective staff management and coaching.
  • Ensure regulatory compliance, focusing on health and safety, fire regulations, and quality standards.
Required Skills and Qualifications
  • Proven track record in hospitality management, preferably with experience in managing multiple outlets.
  • Excellent leadership and interpersonal skills, with the ability to motivate and inspire teams.
  • Strong analytical and problem-solving skills, with a focus on improving operational efficiency.
  • Ability to work collaboratively with cross-functional teams to achieve business objectives.
Benefits
  • Competitive salary package, including bonuses and benefits.
  • Ongoing training and development opportunities.
  • Access to exclusive employee discounts and perks.
  • Opportunities for career advancement within the hospitality industry.


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