Executive Chef

1 day ago


Mansfield, Nottinghamshire, United Kingdom Compass Group UK & Ireland Full time

We are seeking a talented Chef to join our team at Compass Group UK&I. The ideal candidate will be passionate about creating exceptional food experiences and have a proven track record of leading a team to deliver high-quality meals.

The successful Chef will be responsible for overseeing kitchen operations, managing inventory, and ensuring compliance with food safety regulations. They will also be responsible for mentoring junior team members and contributing to the development of new menu ideas.

Key Responsibilities:

  • Prepare and serve high-quality food that meets the expectations of our clients and customers
  • Oversee kitchen operations, including inventory management and food preparation
  • Mentor junior team members and contribute to their development
  • Develop and implement new menu ideas and concepts
  • Ensure compliance with food safety regulations and maintain a clean and safe kitchen environment

Requirements:

  • Possess a City & Guilds 706/1 & 2 or NVQ equivalent qualification
  • Have experience supervising a team and leading kitchen operations
  • Have a flexible approach to working and be able to adapt to changing circumstances
  • Hold a Food Hygiene certificate
  • Be passionate about great-tasting food and exceptional customer service

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