Executive Chef Deputy

2 days ago


Chatham, Kent, United Kingdom ESS Full time
Job Title: Executive Chef Deputy

The Executive Chef Deputy at ESS will oversee the operational aspects of our kitchen, ensuring all staff are preparing and presenting quality food at Company Standard. As a key member of the culinary team, you will be responsible for leading by example and maintaining a clean and presentable kitchen environment.

This role requires prior experience as a Senior Sous Chef, although it is not essential. Excellent communication and interpersonal skills are required, along with proficiency in Microsoft Office and Outlook.

We are seeking an experienced and skilled individual to fill this position, offering a salary of £16.12 per hour + Compass Benefits.

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