Head of Food Production and Service
2 days ago
We are seeking a highly experienced Head of Food Production and Service to join our team at Thomas Franks Ltd. as part of our ongoing commitment to excellence in food quality and service delivery.
The successful candidate will have a strong background in managing large-scale food production and service operations, with expertise in menu planning, inventory management, and kitchen operations. A deep understanding of food safety, health and safety regulations, and customer expectations is essential.
The estimated salary for this role is £55,000 - £65,000 per annum, depending on experience. We offer a competitive benefits package, including free meals on duty, volunteer leave, and enhanced maternity, paternity, and adoptive leave.
Main Responsibilities:
- To oversee the daily operation of food production and service, ensuring that high standards of quality and presentation are consistently met.
- To develop and implement effective systems for managing inventory, ordering supplies, and controlling costs.
- To work closely with the front-of-house team to ensure seamless service delivery and excellent customer satisfaction.
- To contribute to the development of new menu ideas and concepts, aligned with company values and customer expectations.
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