Executive Chef
3 weeks ago
Compass UK & Ireland is currently seeking a highly skilled Executive Chef to join our team on a part-time basis. The ideal candidate will have a passion for delivering exceptional food experiences and will be responsible for preparing and serving high-quality meals within our market-leading food service company in the UK.
About the RoleWe are looking for a Senior Culinary Professional who can oversee menu changes, implement improvements, and identify opportunities to enhance our food services. As a key member of our team, you will be responsible for listening to customer feedback and making data-driven decisions to ensure we continue to deliver exceptional results.
The successful candidate will be required to hold a City & Guilds 706/1 & 2 or NVQ equivalent and have experience supervising a team and managing kitchen operations. A flexible approach to working and the ability to adapt to changing circumstances are essential for this role.
What We OfferWe offer a competitive salary of £32,000 per annum (dependent on location and experience) and a range of benefits that reflect our commitment to sustainability and responsibility. At Compass UK & Ireland, we value diversity and strive to build a culture that respects and celebrates the unique talents, backgrounds, and abilities of all our team members.
Key Responsibilities:
- Preparing delicious, high-quality food that meets customer expectations
- Overseeing menu changes and implementing improvements
- Identifying opportunities to enhance our food services
- Listening to customer feedback and making data-driven decisions
- Supporting the creation of new menus and innovative food concepts
- Representing Compass UK & Ireland and maintaining a positive brand image
- Monitoring inventory levels to maintain kitchen efficiency
- Ensuring kitchen cleaning responsibilities are met to maintain hygiene standards
- Complying with Food Handling, Hygiene, and Health and Safety regulations
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