Head of Kitchen Operations
2 days ago
Join our team as Head of Kitchen Operations at Carbon 60
We are seeking an exceptional culinary professional to lead our kitchen team, driving efficiency, productivity, and quality throughout our operations.
Key Responsibilities:
- Manage the day-to-day activities of the kitchen, ensuring seamless execution of breakfast and lunch services, and maintaining exceptional standards of food quality and presentation.
- Develop and implement effective systems and processes to drive efficiency and reduce waste, improving overall kitchen performance.
- Cultivate strong relationships with suppliers, negotiating optimal prices and ensuring timely delivery of essential ingredients and kitchen supplies.
Requirements:
- Proven experience in managing commercial kitchen operations, with expertise in food preparation, menu planning, and catering.
- Excellent leadership and communication skills, with a proven track record in motivating and guiding high-performing teams.
- Strong analytical and problem-solving skills, with ability to identify areas for improvement and implement effective solutions.
What We Offer:
A permanent position with a competitive salary range of £36,000 (dependent on experience), offering opportunities for growth, development, and recognition within our organisation.
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