Airport Kitchen Team Member
5 days ago
About Our Team
We are a dynamic team committed to delivering exceptional experiences to all our customers. We are looking for dedicated and enthusiastic individuals to join our team as Chef de Partie.
This role involves assisting the Head Chef in all areas of food preparation and service, participating in test cooking and menu development, and collaborating with the front-of-house team to deliver a seamless customer experience. The estimated salary range for this position is £12-14 per hour, depending on experience.
Job Description- Assist in food preparation and food service under the guidance of the Head Chef.
- Participate in test cooking and menu development when required.
- Collaborate with the front-of-house team to ensure excellent service to all customers.
- Maintain and monitor high standards of cooking and food presentation.
Requirements
- Prior kitchen, food preparation, and service experience with independent decision-making skills (airport experience helpful but not essential).
- The ability to identify and address health, safety, and hygiene concerns, escalating when necessary.
- Excellent communication skills and the ability to build strong working relationships.
- The ability to remain highly organised and work effectively under pressure.
- A proven ability to balance conflicting priorities while maintaining high service levels.
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