Executive Chef Manager

2 days ago


Newport, Newport, United Kingdom The Fox Full time
Company Overview
The Fox, a renowned family of 79 pubs and growing, prioritizes heart, individuality, and diversity. Our commitment to sustainability and local community support sets us apart.

Salary & Benefits
A competitive salary up to £32,000 per year, plus tronc, which includes card tips paid into your bank account. Enjoy paid overtime and substantial cash tips. As a valued team member, you'll receive a NEST pension, life assurance for your loved ones, and access to Perks on Tap for discounts on everyday purchases.

Job Description
As the Head Culinary Services Leader at The Fox, you will oversee kitchen operations, drive food culture, and engage customers with innovative dishes. Collaborate closely with the Head Chef to ensure seamless kitchen management and staff engagement. Your extensive experience in catering and hospitality is essential, particularly in junior sous, sous, or kitchen manager roles within a restaurant, gastro pub, or hotel setting.

Key Responsibilities
  • Manage kitchen operations efficiently.
  • Develop and implement new menu items.
  • Maintain exceptional customer service standards.

Requirements
  • Minimum of 2 years' experience in senior kitchen management.
  • Strong leadership and communication skills.
  • Possess a positive attitude and passion for culinary innovation.

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