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Executive Chef

1 month ago

Newport, Newport, United Kingdom The Celtic Collection Full time

Job Title – Senior Sous Chef
Department – Culinary – Steak on Six
Contract Type – Full Time – Permanent
Hours of Work – 40
Shift Details – 5 days out of 7
Location – Newport, NP18 1HQ
Job ID – REQ4722

Overview
Chefs with a passion for delivering exceptional culinary experiences are invited to apply for this exciting opportunity at The Celtic Collection. As a Senior Sous Chef, you will play a key role in supporting the Executive Head Chef to achieve our culinary goals.

Key Responsibilities

  1. Support all areas of the kitchen to ensure consistent delivery of high-quality food.
  2. Motivate and lead team members to achieve exceptional guest satisfaction.
  3. Ensure all restaurant requirements and some banqueting are met efficiently and effectively.
  4. Assist the Head Chef in maintaining a safe and clean kitchen environment, adhering to health and safety legislation.
  5. Liaise with the Stewarding team to ensure the kitchen is clean and well-maintained.
  6. Handle customer complaints promptly and efficiently.

Benefits
As an employee of The Celtic Collection, you will enjoy a range of benefits, including free parking, lifestyle and retail discounts, and opportunities for career development and growth.

About Us
The Celtic Collection is a prestigious portfolio of unique hotels and event venues, offering luxury escapes, family breaks, special occasions, golfing getaways, and business events. Our flagship resort, Celtic Manor, has been voted the Best UK Hotel for nine of the last 10 years. We host events and conferences, and our team is passionate about delivering exceptional experiences for our guests.

Equal Opportunities
The Celtic Collection is an equal opportunities employer and welcomes applications from candidates of all ages.