Kitchen Operations Manager

6 hours ago


Glasgow, Glasgow City, United Kingdom The Social Hub Full time

About The Job

We are seeking a skilled Sous Chef to join our team in the UK. The successful candidate will have a minimum of 3 years relevant work experience in a managerial role at a similar level kitchen, HACCP certified, and strong knowledge of food products and market standards.

Responsibilities include managing resources, acting as a role model during service, monitoring portion and waste control, arranging training and development opportunities for staff, scheduling staff according to business needs, and responsible for performance management of all kitchen staff.



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