Executive Chef
5 days ago
We are seeking a highly skilled and experienced Chef de Partie to join our team at Holroyd Howe, a leading contract caterer providing fresh and innovative food services to independent schools and colleges.
Key Responsibilities- Collaborate with our culinary team to create delicious and nutritious meals that meet the high standards of our clients.
- Assist the Head Chef in all aspects of food preparation, production, and service, ensuring the highest quality and presentation of dishes.
- Supervise and train kitchen staff, ensuring adherence to food safety and sanitation procedures.
- Contribute to menu planning and development, taking into account dietary restrictions, nutritional guidelines, and seasonal ingredients.
- Oversee stock control and ordering to maintain optimal inventory levels and minimize waste.
- Work closely with the catering team to execute special events, themed dinners, and other culinary initiatives.
- Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
- Support the Head Chef in administrative tasks, such as scheduling, budgeting, and maintaining records of food costs and inventory.
- Stay up-to-date on industry trends, culinary techniques, and new ingredients to enhance menu offerings and the overall dining experience.
- Previous experience working in a similar role within a contract catering company or educational institution.
- Culinary degree or relevant certifications from a recognized culinary institute.
- Strong knowledge of food safety standards and best practices.
- Ability to multitask and work efficiently under pressure in a high-volume kitchen environment.
- Excellent communication and interpersonal skills.
- Flexibility to work evenings, weekends, and holidays as required.
Holroyd Howe is a team of experienced professionals dedicated to providing exceptional catering services to independent schools and colleges. We pride ourselves on our commitment to sustainability, nutrition, and food innovation. Our team is passionate about creating engaging and fun dining experiences for our students, and we are seeking like-minded individuals to join our team.
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