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Executive Chef
2 months ago
About the Role:
We are seeking a highly skilled and passionate Chef de Partie to join our team at Metropolitan Pub Company. As a key member of our kitchen team, you will be responsible for delivering exceptional culinary experiences to our customers.
Key Responsibilities:
- Prepare and cook a wide range of dishes to the highest standards, using only the freshest ingredients.
- Work closely with our head chef to develop new menu ideas and improve existing dishes.
- Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- Collaborate with other kitchen staff to ensure seamless service delivery.
Requirements:
- Proven experience as a Chef de Partie in a fast-paced kitchen environment.
- Strong knowledge of food safety and hygiene practices.
- Ability to work well under pressure and as part of a team.
- Passion for delivering exceptional customer service.
What We Offer:
As a member of our team, you will have the opportunity to develop your skills and career in a dynamic and supportive environment. We offer competitive salaries, comprehensive training, and a range of benefits.
