Culinary Operations Manager

4 weeks ago


Rugby, Warwickshire, United Kingdom Chartwells - Independent Full time

We are seeking a highly skilled and experienced Culinary Manager to lead our kitchen team and drive the success of our food operations. As a key member of our management team, you will be responsible for the overall management of our house menu, food production planning, food purchasing, and stock controls.

Key Responsibilities:

  • Manage house menu, food production planning, and purchasing within budgetary constraints.
  • Oversee cleanliness and general housekeeping of all kitchen areas, ensuring compliance with health and safety standards.
  • Implement new policies and procedures to enhance operational efficiency.
  • Provide up-to-date reports on progress to senior management.
  • Communicate effectively with the senior management team and support their leadership.
  • Manage stock effectively to minimise waste and maintain budgetary targets.
  • Take leadership of the kitchen team, focusing on development and progression.
  • Conduct performance reviews and set objectives for team members.
  • Ensure operational excellence through effective communication and performance management.
  • Liaise with the House Master and Matron, attending food committee meetings and acting upon feedback.
  • Maintain health and safety standards, including adherence to food safety regulations and checks.
  • Ensure compliance with company policies regarding uniform and personal protective equipment (PPE).

Person Specification:

  • Excellent culinary skills with experience in a similar role.
  • Strong communication and leadership skills, able to engage and motivate others.
  • Business management experience within a kitchen environment.
  • Passionate about food and delivering excellence.
  • NVQ Level 3 in professional cookery or equivalent (desirable).
  • Intermediate food hygiene/Level 3 certification (desirable).

If you are passionate about delivering exceptional food quality, have excellent communication and management skills, and thrive in a dynamic environment, we would love to hear from you.



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