Executive Chef Position
1 month ago
As a key member of our team at Wilson Recruitment Ltd, we are seeking an experienced Airport Sous Chef to join our dynamic kitchen operation. With a competitive estimated salary of £45,000 - £60,000 per annum, this is an excellent opportunity for a skilled and motivated individual to take on a leadership role.
About the RoleThis exciting position involves assisting the Head Chef in managing the food operation, working closely with stakeholders to deliver high-quality dishes consistently. Your key responsibilities will include ensuring consistency in the food offer, participating in food ordering and stock rotation, minimizing and monitoring waste, and managing financial budgets and targets. You will also be responsible for managing and developing team members, implementing current food trends and cooking techniques, and training kitchen, F&B, and sales teams on current products and their delivery.
Requirements- Excellent culinary skills
- Experience in a similar role
- Strong communication and leadership skills
- Ability to engage and motivate others
- NVQ Level 3 in professional cookery or equivalent
- Intermediate food hygiene certification
At Wilson Recruitment Ltd, we offer a supportive and dynamic work environment that fosters growth and development. If you have a passion for culinary excellence and a track record of motivating kitchen teams, we encourage you to apply for this exciting opportunity.
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