Executive Culinary Specialist

2 weeks ago


Cambridge, Cambridgeshire, United Kingdom Gateway Hospitality Recruitment Full time

Gateway Hospitality Recruitment

We are seeking an accomplished Chef de Partie to join our client's team in Cambridge.

The ideal candidate will have a strong background in fine dining and experience managing junior staff in a busy hotel kitchen or restaurant.

Estimated Salary: £40,000 - £50,000 per annum

About the Role:

Job Overview: We are looking for an experienced chef to manage junior staff and maintain high standards of quality in our kitchen.

Key Responsibilities:

  • Manage junior staff and ensure they receive adequate training and support
  • Maintain high standards of quality and presentation in all dishes
  • Ensure efficient use of resources and minimize waste
  • Develop and implement new recipes and menu ideas

Requirements:

Strong background in fine dining and experience managing junior staff;

Excellent communication and interpersonal skills;

Degree or equivalent qualification in hospitality or culinary arts;

Minimum 2 years' experience in a similar role.

Benefits:

Competitive salary; excellent benefits package; opportunities for professional development and growth.

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