Dish Preparation Specialist
3 days ago
Key Responsibilities:
- Prepares all food items properly in accordance with printed orders and plating instructions, avoiding waste in preparation.
- Portions and prepares food items such as salads, appetizers, soups, desserts, and deli items in accordance with our standard recipes.
- Follows set procedures in cooking, keeping equipment and area in a clean and orderly condition in accordance with the production checklist, including supplies.
- Makes sure foods are properly stocked.
Requirements:
- Must possess high school diploma, GED or equivalent work experience.
- Must possess good communication skills.
- Must be able to read and review documents.
- Must be able to report to work on time as scheduled.
- Must be able to work weekends, holidays, and nights as needed.
Salary: $35,000 - $45,000 per year.
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