Kitchen Operations Manager
1 day ago
Kitchen Operations Manager Vacancy
We have an exciting opportunity for a skilled Chef Manager to join our kitchen team at Muscliff Nursing Home in Cambridge.
The successful candidate will be responsible for managing and supervising all aspects of the culinary unit, ensuring compliance with Compass Group UK&I standards and statutory regulations.
This is a fantastic chance for a motivated and experienced chef to take on new challenges and responsibilities, working closely with our team to deliver exceptional service and maintain the highest quality standards.
Estimated Salary: around £36,000 per annum, based on industry standards and location.
Working Hours: 40 hours per week, 5 days over 7
Key Responsibilities:
- Manage and supervise all aspects of the culinary unit
- Lead and inspire the team to deliver exceptional service
- Efficiently manage stock, company assets, and team members
- Maintain the highest cleanliness standards throughout the Court
Requirements:
- Proven experience in a similar role within the hospitality or healthcare sector
- Strong leadership and team management skills
- Knowledge of food safety regulations and best practices
- Possession of a valid Food Safety Certificate (or willingness to obtain)
About Us
At Compass Group UK&I, we believe that everyone deserves a healthy and enjoyable dining experience. Our team is dedicated to delivering exceptional service, while fostering a positive and inclusive work environment.
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