Executive Culinary Leader

20 hours ago


Chatham, Kent, United Kingdom Compass UK & Ireland Full time
Executive Culinary Leader

We are seeking a highly skilled Executive Culinary Leader to oversee the operational aspects of our kitchen and lead a team of staff in the absence of the Head Chef.

Key Responsibilities:

  • Oversight of all kitchen operations, ensuring seamless execution and high-quality food presentation.
  • Mentorship and leadership of kitchen staff, promoting a culture of excellence and teamwork.

The successful candidate will have a passion for delivering exceptional culinary experiences, with a focus on quality, safety, and efficiency. They will be responsible for implementing company standards and procedures, while continuously improving processes and menu offerings.

Estimated Salary: £16,176 per annum + benefits (pro-rata for part-time hours)

Working Hours: 40 hours per week, 5 days over 7

About Compass UK & Ireland: We pride ourselves on providing exceptional dining experiences that exceed customer expectations. Our commitment to quality, safety, and efficiency drives everything we do.



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