Culinary Department Head

15 hours ago


Chatham, Kent, United Kingdom Compass UK & Ireland Full time
Culinary Department Head

We seek a highly skilled Culinary Department Head to manage our kitchen's daily operations and lead a team of staff members in the Head Chef's absence.

Main responsibilities:

  • Strategic oversight of kitchen operations to ensure efficient execution and high-quality food presentation.
  • Leverage expertise to mentor and guide kitchen staff, promoting teamwork and a culture of excellence.

The successful candidate will be passionate about delivering exceptional culinary experiences, focusing on quality, safety, and productivity. They will be responsible for implementing company standards and procedures, while continually improving processes and menu offerings.

Annual Salary: £16,176 + benefits (pro-rata for part-time hours)

Weekly Work Hours: 40 hours, distributed across 5 days within a 7-day period

About Compass UK & Ireland: Our commitment to quality, safety, and efficiency drives every aspect of our business, from culinary innovation to customer satisfaction.



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