Executive Chef

1 month ago


Lane End, United Kingdom CFC Consult Ltd Full time
Senior Sous Chef

£41,000 per annum, (£39,500 + £1,500 per annum guaranteed service charge payment)

An additional end of financial year service charge bonus also paid

4 weeks holiday increasing to 5 weeks with service

8 Bank holidays

Single private medical cover

Free car parking

Employee uniform

Key Responsibilities:
  • Assisting with recruitment, training, and coaching a team of 12 Chefs and 4 Kitchen Porters.
  • Menu planning, supplier resourcing, ordering, delivery, storage, preparation, cooking, and service across the range of food areas within the Hotel.
  • Effective people management of the kitchen team, including giving recognition, support, and training, performance management, scheduling, and motivating/coaching team members.
  • Development of menu ideas to progress the food offering to achieve rosette standards across all areas of service; restaurant, banqueting, afternoon tea, corporate functions.
  • Ensuring daily efficient and effective management of the kitchen, ensuring all dishes are prepared, cooked, and served to 2 rosette standards across all menus.
  • Overseeing the presentation of all food leaving the kitchen to 2 AA Rosette standards.
  • Ensuring compliance with HACCP and food hygiene, health, and safety legislation.
  • Achieving gross profit targets on dishes to allow for future investment in the facilities and staffing.
  • Working as a strong and committed team leader and colleague, as well as proactively nurturing relationships with the F&B front of house team and all other departments across the hotel.
Requirements:
  • Senior chef experience within a quality hotel restaurant to 2 rosette standards.
  • Demonstrating during a cooking trial the practical ability and flair that will be required to drive and motivate others on the team to achieve.
  • Managing the multi-menu requirements and busy banqueting operation.
  • Living locally or having the ability to relocate to the area with own transportation.

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