Hospitality Professional
2 weeks ago
About Us
The Brewers Inn is a boutique hotel that offers a unique blend of hospitality and culinary expertise. We strive to provide premium quality service, food, and drink to our loyal Wandsworth locals and visitors from across London.
Our team is passionate about delivering exceptional guest experiences, and we're looking for talented individuals to join our culinary team. As a Chef de Partie, you'll be an integral part of our kitchen team, working closely with our Head Chef to deliver fresh, high-quality food that exceeds our customers' expectations.
What We Offer
At The Brewers Inn, we're committed to supporting the development of our team members. Our CDP - Sous Chef development programme provides opportunities for career advancement, and our Apprenticeship Scheme allows you to gain a nationally recognised qualification while working with us.
We also offer:
- Access to our Culinary Masterclasses to refine your skills
- 20% discount in all Young's Pubs and Hotels
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
What We're Looking For
We're seeking an experienced Chef de Partie or an ambitious Commis Chef looking for their next challenge. As a passionate and creative individual, you'll have a proven track record of delivering excellent service through high-quality food. You'll be an active team player with excellent communication skills, able to work effectively in a fast-paced kitchen environment.
Key responsibilities will include:
- Championing excellent service through quality food
- Demonstrating a passion for delivering fantastic food every time
- Working alongside the Head Chef to design and deliver new dishes
- Maintaining effective controls with regard to GP and labour
- Driving sales and delivering growth through engagement with the kitchen and front-of-house teams
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